1/4 gr Oyster Mushrooms
1 oz rice flour
1 tbsp coriander powder
1 tbsp minced garlic
1 tbsp salt
flavor enhancer to taste
How To Make Fried Flour Savory Mushrooms:
Oyster Mushrooms are washed clean, and then soaked in water to taste.
Except for the rice flour, place all the ingredients into the water and let stand about 1 hour.
After that remove the mushrooms from the water and then squeezed the marinadeand set aside
Prepare a large container, and then input the rice flour, then yeast to taste diaduk-aduk input to the fungus swathed perfect
Repeat the following until mushrooms
Heat the oil in a frying pan, and then input the mushrooms. FRY until cooked yellowish.
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